Chinese cabbage is rich in fiber, antioxidants and calcium.

Recipe Idea: Have you Ever Tried Chinese Cabbage?

Minced finely in a salad or cooked in a wok, Chinese cabbage has delighted palates for a long time. Here is a simple recipe to enjoy it. The origins of Chinese cabbage are still unclear. Its culture goes back more than 7000 years. The only certainty: its birth is the result of the selection of agronomists from the Middle Kingdom. To […]

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Salads in Sachets are gaining popularity with the French

Salads in Sachets: They Seduce More and More the French

In 2018, it sold 274 million packets of salads in supermarkets, 1.4% more than in 2017. But what charms the French? The salads ready to use were on the rise and the Union of manufacturers of fresh plant products ready to use (SVFPE) intends to know! At a press conference held in Paris on May 22, he actually announced […]

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