How Many Chickens Do You Really Need? A Simple Guide for Families in France

How Many Chickens Do You Really Need? A Simple Guide for Families in France

How many chickens do you need for a family in France? Discover the ideal number, costs, breeds, and benefits of keeping hens at home for fresh, healthy eggs.

Keeping chickens has become a growing trend across France — not just among farmers, but among families, expats, and retirees looking for a more self-sufficient lifestyle. Yet one of the most common questions people ask before getting started is: “How many chickens do I actually need?”

The answer depends on your household size, how many eggs you eat, and how much time you can dedicate to their care. Here’s a practical guide to help you decide what’s right for your family — along with a quick look at costs, space, and the benefits of having your own fresh eggs.

How Many Chickens for a Family?

For most families in France, the ideal number is surprisingly small. Two to four hens will usually provide enough eggs for a household of two adults and one or two children. A healthy hen lays around 4–6 eggs per week, depending on the breed and season. That means a family with three hens could collect around a dozen or more fresh eggs every week — plenty for breakfast, baking, or an omelette night.

If you’re feeding more people or enjoy baking frequently, you could go up to five or six hens. However, it’s best to start small and expand later — hens live 3–5 years on average, and overestimating your needs can lead to wasted eggs and extra feed costs.

Space and Legal Requirements in France

French regulations allow residents to keep chickens in their garden as long as it’s not for commercial purposes and doesn’t cause noise or hygiene issues for neighbours. You’ll generally need at least 10 square metres per bird for them to move freely, though more space is always better.

Some communes have local rules, especially in urban or village settings, so it’s worth checking with the mairie before you build your coop. In rural areas, small backyard flocks are common and rarely restricted.

Costs to Expect

Chickens are relatively inexpensive to keep, but they’re not entirely free. Expect to spend around €15–€25 per month for feed, grit, and bedding for a small flock of three to four hens. Once you’ve built or bought a secure coop — costing anywhere between €150 and €400 depending on size and design — your ongoing expenses are mostly feed and maintenance.

In return, you’ll save money on eggs. At supermarket prices of roughly €3 for a dozen free-range eggs, your hens could easily produce €12–€15 worth per month — almost breaking even over time. Plus, home-laid eggs tend to have richer yolks and better flavour, especially if your hens roam freely and eat garden scraps.

Best Breeds for Families

If you’re new to chicken keeping, go for friendly and hardy breeds such as Sussex, Plymouth Rock, Marans, or Rhode Island Red. They’re known for steady egg production, gentle temperaments, and resilience in variable weather — perfect for most parts of France.

Hybrid laying hens (available at most local farms and agricultural stores) can produce 250–300 eggs a year in their first two seasons, though production drops slightly with age. Buying locally also supports regional breeders and ensures your hens are adapted to the climate.

Seasonal Egg Production

Egg production naturally slows during the colder, darker months of winter, when hens need more energy to stay warm. A small solar or LED light in the coop can help extend laying hours slightly, but most owners simply accept the seasonal rhythm — another reminder of living in step with nature.

Fresh Eggs vs. Shop-Bought: The Difference

Freshly laid eggs from your own hens typically have stronger shells, deeper yolks, and better taste than those bought in supermarkets. Nutritionally, they’re slightly higher in omega-3 fats and vitamins if the hens are fed well and have outdoor access.

There’s also the satisfaction factor — collecting eggs each morning adds a small but meaningful rhythm to daily life, something that connects families more closely to their food.

Final Thoughts

Whether you’re an expat settling into rural France or a local family rediscovering traditional living, a few well-cared-for chickens can offer real rewards. They’re low-maintenance, cost-effective, and provide a simple joy that’s hard to find in supermarket aisles.

Before you start, plan your space, pick your breeds wisely, and start small. You’ll quickly discover that a handful of hens can make a big difference to your table — and your lifestyle.

Related reading: Keeping Chickens in France: A Practical Guide for Expats and Families | Growing Vegetables in France: How Expats Can Save Money and Eat Better